| 2026 | ACL | Culinary Crossroads: A RAG Framework for Enhancing Diversity in Cross-Cultural Recipe Adaptation. | Tianyi Hu, Andrea Morales-Garzn, Jingyi Zheng, Maria Maistro, Daniel Hershcovich |
| 2024 | IPMU | User-Friendly Health-Conscious Recipe Adaptation System Using Fuzzy Linguistic Variables. | Andrea Morales-Garzn, Roberto Morcillo-Jimnez, Karel Gutirrez-Batista, Mara J. Martn-Bautista |
| 2023 | FQAS | How Tasty Is This Dish? Studying User-Recipe Interactions with a Rating Prediction Algorithm and Graph Neural Networks. | Andrea Morales-Garzn, Roberto Morcillo-Jimnez, Karel Gutirrez-Batista, Mara J. Martn-Bautista |
| 2023 | FQAS | The Promise of Query Answering Systems in Sexuality Studies: Current State, Challenges and Limitations. | Andrea Morales-Garzn, Gracia M. Snchez-Prez, Juan Carlos Sierra, Mara J. Martn-Bautista |
| 2022 | IPMU | Contextual Sentence Embeddings for Obtaining Food Recipe Versions. | Andrea Morales-Garzn, Juan Gmez-Romero, Mara J. Martn-Bautista |
| 2021 | EACL | Semantic-aware transformation of short texts using word embeddings: An application in the Food Computing domain. | Andrea Morales-Garzn, Juan Gmez-Romero, Mara J. Martn-Bautista |
| 2020 | IPMU | A Word Embedding Model for Mapping Food Composition Databases Using Fuzzy Logic. | Andrea Morales-Garzn, Juan Gmez-Romero, Mara J. Martn-Bautista |