Hiroki Matsunaga
Publication record assembled from the DBLP archive of ranked conferences.
Papers indexed
1
Venues
1
Active years
2015–2015
Best venue rank
National
Where they publish
Papers
1 indexed papers, newest first.
| Year | Venue | Title | Authors |
|---|---|---|---|
| 2015 | ICIAP | Tastes and Textures Estimation of Foods Based on the Analysis of Its Ingredients List and Image. | Hiroki Matsunaga, Keisuke Doman, Takatsugu Hirayama, Ichiro Ide, Daisuke Deguchi, Hiroshi Murase |