Spatial distribution of BOLD activations evoked by three different tastants to build a chemotopic map of primary gustatory area: A pilot study.

Ilaria Marcantoni, Federica Tomaiuolo, Giusi Piccolantonio, Agnese Sbrollini, Micaela Morettini, Federica Fiori, Arianna Vignini, Gabriele Polonara, Laura Burattini, Mara Fabri

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